1
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Round Abstract Submission Closes on:
March 12, 2026
Early Bird Registration:
March 24, 2026
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Scientific Committee
Lucia Segui
University Institute of Food Engineering - FoodUPV, Spain
Ana Belen Heredia Gutierrez
University Institute of Food Engineering - FoodUPV, Spain
Maria Luisa Castello Gomez
University Institute of Food Engineering - FoodUPV, Spain
Cristina Barrera
University Institute of Food Engineering - FoodUPV, Spain
Pau Talens Oliag
University Institute of Food Engineering - FoodUPV, Spain
Ana Fuentes Lopez
University Institute of Food Engineering - FoodUPV, Spain